Alphabetical Index of Phytochemical Standards,
Analytical Standards,
Analytical/Chromatography,
Food & Beverage Standards,
Food and Cosmetic Component Standards,
Isoprenoids,
N - R,
Phytochemical Standards,
Phytochemical Standards by Plant Genus,
Stevia,
Sweetener Standards,
Sweeteners
More...
grade
analytical standard
assay
≥90% (HPLC)
form
neat
shelf life
limited shelf life, expiry date on the label
application(s)
HPLC: suitable
gas chromatography (GC): suitable
format
neat
Description:
Application
It may be used as internal standard to optimize the desorption electrospray ionization (DESI) mass spectrometry during the analysis of Stevia leaves for diterpene glycosides.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
General description
Rebaudioside D, a glycoside of the diterpene steviol is a minor constituent found in leaves of Stevia rebaudiana. It is considered non-caloric and is about 200–220 times sweeter than sucrose.